• by
  • Full Time
  • Sydney

Gelato Messina Norwest is looking for an ice cream maker to join our team of Gelato Chefs.

Your duties will be:

  • Churning fresh gelato on a daily basis
  • Monitor stock to ensure a constant supply of gelato
  • Ensure the kitchen is always clean. Maintain and implement correct Food Safety Practices
  • Orders and stock management
  • Help with deliveries
  • Help front of house service when needed

Please note that the role includes shift behind the bar serving customers and other store duties and is not limited to production only.

The ideal applicant should:

  • Australian, permanent resident, working holiday or student visa holders
  • Able to work in excess of 20 hours per week
  • must have previous experience in busy environments, worked in a kitchen in any position or behind the bar or as a waiter.
  • have an excellent grasp of English and the ability to communicate with all types of people.

We don’t need any previous experience in gelato. What we need is someone with energy, personality and willing to learn something new.

Apply today for a sweeter tomorrow.

Only successful candidates will be contacted.

Job Types: Full-time, Casual

Salary: $29.00 – $35.00 per hour


  • Employee discount
  • Free drinks
  • Free food


  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Afternoon shift
  • Day shift
  • Evening shift
  • Flexible hours
  • Shift work
  • Weekend availability

Supplemental pay types:

  • Overtime pay
  • Tips

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